Description
Style: Fine, elegant red
Cut to the Chase: If you like red wine with fish this is for you. Otherwise it’s delicious with pork, veal and chicken.
Wine Expert Speak: If red Burgundy is too expensive and New Zealand Pinot too boisterous, you need to try Pinot Noir (Spätburgunder) from Germany. This one is savoury and complex with cherry, raspberry and currant fruit flavours and a teasing herbal undertone. It is medium weight, with fresh, firm acidity. Refined, understated. Classy.
Origin: Rheingau Germany
Grape variety: Pinot Noir
ABV: 13.5%
75cl
