Description
MORE INFO
DETAILS
Indulge in the comforting flavors of our Kentish Mayde Steak and Ale Pie at Cotswold Food and Drink. Made with meticulous attention to detail, this classic British dish captures the essence of hearty, homestyle cooking. Our Steak and Ale Pie features tender, succulent pieces of ethically raised beef, slow-cooked to perfection in a rich, savory ale-infused gravy. Encased in a golden, buttery pastry crust, each bite unveils a harmonious blend of flavors and textures that will warm your soul. Whether enjoyed as a comforting meal for one or shared among loved ones, our Steak and Ale Pie is a true culinary delight.
STORAGE ADVICE
To keep your Steak and Ale Pie fresh and delicious, it is recommended to store it in the refrigerator. Ensure the pie is covered or wrapped tightly to prevent any exposure to air or odors. Properly stored, the Steak and Ale Pie can be refrigerated for up to 3-4 days. If you wish to extend its shelf life, you can also freeze the pie. Wrap it securely in plastic wrap and place it in a freezer-safe container or bag. Frozen Steak and Ale Pie can maintain its quality for approximately 2-3 months. When ready to enjoy, thaw the pie in the refrigerator overnight before reheating it thoroughly.
PACKAGING
This pack contains 350g of Steak and Ale Pie.
Your item will arrive in a 100% recycled box lovingly packed with FSC-certified shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled. To recycle the gel packs, simply cut a corner and dispose of the contents through your normal domestic waste system, as the gel isn’t harmful to the environment. Better still, reuse them by storing in the freezer and chilling other products. The only component from our packaging that can’t be recycled are the foil liners which need to be go in household waste; the poly bags meat comes in needs to go in plastic recycling.
COUNTRY OF ORIGIN
UK
COOKING INSTRUCTIONS
For best results, please defrost before use and put on a preheated baking tray on the middle shelf of a preheated oven. Cook at 200°C/180°C Fan/Gas Mark 5 until piping hot (product specific times are below).
Cooking times may vary depending on appliance, these are guidelines only.
Do not reheat once cooked.
Savoury pies
Small (230g) – 25-30 minutes
Medium (350g/410g) – 25-30 minutes
Family (850g) – 30-35 minutes
Fruit pies (900g) – 25-30 minutes
INGREDIENTS
Filling: Beef (35%), Onion, Ale (2%) (Malted Barley) Beef Stock (Water, Beef Extract, Onion, Tomato, Carrot Extract, Herbs, Celery Extract, Spices, Garlic, Salt, Glucose Syrup, Flavourings, Maltodextrin, Yeast Extracts, Vegetable Oil, Colour, Sugar) Maize Starch, Salt, Pepper. Pastry: Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Shortening (Palm & Rapeseed Oils), Margarine (Vegetable Oil, Water, Salt, Emulsifers (Mono & Diglycerides of fatty acids) Preservatives (Potassium Sorberte, Citric Acid) Colour ( Annatto and Curcumin) Flavourings) Milk, Water, Salt, Egg
ALLERGY ADVICE
Contains: Celery, Eggs, Wheat
NUTRITION
Nutritional Information typical value per 100g,
as sold
Energy
266 kCal
Fat
14.5 g
of which saturates
4.5 g
Carbohydrate
22.3 g
of which sugars
0.7 g
Fibre
0 g
Protein
10.8 g
Salt
0.4 g
DELIVERY
We entrust DPD to deliver everything you order to mainland addresses in the UK. You can select you preferred delivery date at check-out. Next-day delivery has a cut-off time of 12pm, but please note, next-day delivery is not available on everything. Gift messages may also be added and personalised at check-out. For more information, please visit our Delivery & Returns page.
