Description
So named the Traditional gluten-free Sausage because this is the Iconic butchers banger at his most honest. A delicious and tasty pork sausage with no additional fancy-pants ingredients. Breakfast or evenings. Slightly smaller than the rest. You’ll not be disappointed.
Cooking Instructions – Cook before eating. Consume on day opened. Store below 3°C. UK origin, Slaughtered in GB5464.
Ingredients – Pork 90% rice flour onion herbs salt sugar antioxidant e300 spice herb extract.
Allergen Information – Sulphite
